New On the Menu

  • One-Skillet Chicken with Creamy Mushroom Sauce

    One-Skillet Chicken with Creamy Mushroom Sauce
  • Cilantro Lime Chicken Tacos

    Cilantro Lime Chicken Tacos
  • Easy Chicken and Dumplings Soup

    Easy Chicken and Dumplings Soup
  • Easy Garlic Smashed Potatoes

    Easy Garlic Smashed Potatoes


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Flavorful, creamy and so easy to make, this Skillet Chicken with Creamy Mushroom Sauce is our new favorite dinner recipe! Chicken cutlets are dredged in a simple flour mixture before being browned in a skillet and a creamy mushroom sauce is made in the same pan with simple ingredients like butter, cream and parmesan cheese.
Easy, delicious cilantro lime chicken tacos with juicy marinated chicken that is cooked to perfection on a skillet. Top the tacos with fire-roasted corn, red onion, tomatoes & cotija cheese for flavorful tacos that will be on the table in less than 30 minutes!
This Easy Chicken and Dumplings Soup is truly comfort in a bowl- a delicious classic chicken soup with doughy, soft dumplings on top. Count me in. The ingredients are simple and it’s a winner with the whole family!
Fluffy and soft on the inside, yet crispy and crunchy on the outside, garlic smashed potatoes are just the best! They’re smothered in a buttery garlic sauce and baked to perfection. Easy to make and even easier to eat- you must try this side dish!
These Creamy Peanut Noodles are nutty, a tiny bit spicy, perfectly salty and filled with umami flavor. The Ginger Soy Chicken mixed in gives it a hearty protein and vegetables like shredded carrot and umami lighten it up and give this bowl a delicious texture! It’s so good served warm for dinner or cold in your meal-prep rotation.
HOLY CRAP… sometimes I still cannot believe I’m pregnant. This is our first baby, and we are just overjoyed to be welcoming a little bundle of joy into the world…
This dairy-free Creamy Roasted Carrot Soup with Homemade Rosemary Croutons is nourishing, hearty and the perfect cold-weather meal. Roasting the vegetables like carrots, onion and garlic give this soup a rich depth of flavor. It’s then blended with white beans and broth for some protein and thick texture! Homemade Rosemary Croutons take it next-level and are the best crunchy topping.
This Classic Beef Stew has a flavorful, savory broth, tender fall-apart beef and hearty veggies to keep you cozy this winter! Beef Stew is just such a classic dish, and for good reason. There’s really nothing better than serving up a bowl with a crusty piece of bread to soak up all that delicious broth!
This Fall Harvest Pasta with Kale, Roasted Butternut Squash & Maple Dijon Vinaigrette is the perfect way to kick off the season. It’s hearty, savory and lightened up with the zesty balanced vinaigrette. I topped it off with creamy goat cheese because… you just can’t go wrong!