Apple & Cheddar Turkey Breakfast Patties
With the classic apple & cheddar pairing, these turkey breakfast patties are the perfect combination of sweet, savory and an easy make-ahead protein option.
Ingredients
- 1 cup diced red apple (about 1 small red apple)
- 1 cup cheddar cheese, cubed
- 1 pound ground turkey
- 2 cloves garlic, minced
- 1/4 cup maple syrup
- 1 tsp salt
- 1/2 tsp black pepper
- 1/4 tsp crushed red pepper flakes
- 2 tbsp avocado oil
Instructions
- In a medium bowl, combine all of the ingredients besides avocado oil.
- Form the mixture into 8 even-sized patties.
- Heat avocado oil in a large skillet on medium.
- Add the patties to the skillet, ensuring they are not crowded.
- Cook the patties until browned on each side, about 4 minutes.
Notes
Keep in an airtight container in the fridge for up to 5 days. Reheat on a skillet or by microwave.